Assistant Restaurant Manager - Gaia London

About the role

Fundamental Hospitality is seeking an experienced Assistant Restaurant Manager for its luxury restaurant Gaia in London. The role suits a dynamic hospitality professional who enjoys a fast-paced environment and wants to support exceptional guest experiences while motivating and developing a high-performing team.

Key responsibilities

• Support the Restaurant Manager in overseeing daily restaurant operations and ensure smooth, efficient service.
• Lead and motivate the front-of-house team and maintain service standards throughout each shift.
• Maintain a strong presence on the floor and uphold service, presentation and grooming standards in line with the brand.
• Assist with recruitment, onboarding, training and the ongoing development of team members.
• Handle guest feedback and complaints professionally and resolve them effectively.
• Monitor presentation, cleanliness and operational standards.
• Support rota planning, staffing levels and labour cost control.
• Work with the Restaurant Manager and senior management to improve operational efficiency and team performance.

Required profile

• Proven experience as an Assistant Restaurant Manager or in a similar leadership role in premium or luxury hospitality.
• Experience in a Mayfair or similarly high-end restaurant operation.
• Experience in a high-volume restaurant environment.
• Right to live and work in the UK.

Required skills

• Strong operational and organisational skills and the ability to multitask.
• Excellent leadership, communication and team development abilities.
• Detail-oriented and able to stay composed under pressure.
• Strong understanding of luxury hospitality standards and guest expectations.

What we offer

• Salary of £55,300 per annum plus tips.
• Career growth opportunities within Fundamental Hospitality.
• A professional and supportive working environment.
• The chance to be part of one of London's most exciting luxury dining destinations.