Bank Chef – Part-time, Flexible Hours

About the role

We are looking for a qualified Chef to join our Barchester Healthcare site in Gunthorpe, Peterborough on a casual, part-time basis. You will work alongside the Head Chef to create nutritious, seasonal menus for our residents, enjoying a balanced work-life schedule without split shifts.

Key responsibilities

• Assist the Head Chef in planning and preparing balanced, flavourful meals using fresh seasonal produce.
• Deliver hotel-standard hospitality in a care-home setting, tailoring menus to residents’ preferences.
• Manage the kitchen in the Head Chef’s absence, including stock control and budgeting.
• Conduct regular audits and ensure compliance with HACCP standards.
• Support and motivate the kitchen team, helping to maintain a warm and efficient environment.

Required profile

• City & Guilds, NVQ, SVQ or equivalent culinary qualification.
• Experience leading or inspiring a kitchen team.
• Good understanding of nutrition and HACCP.
• Passion for working with fresh, seasonal food.
• Personable, warm approach with genuine interest in residents’ wellbeing.

Required skills

• Menu planning and development.
• Food safety and HACCP compliance.
• Stock control and budgeting.
• Team leadership and motivation.

What we offer

• Work-life balance with weekdays and alternate weekends.
• Free learning and development opportunities.
• Holiday, retail and leisure discounts.
• Chance to showcase talent at the annual Barchester Hospitality Awards.
• Refer-a-friend bonus scheme.