Chef - Gravesberie Inn (Wirral)

About the role

A full-time, permanent Chef position at Gravesberie Inn in Wirral, run by Greene King. The role covers preparing, cooking and presenting food that meets customer expectations, in a busy pub kitchen.

Key responsibilities

• Prepare, cook and present food that meets specifications and customer expectations.
• Maintain hygiene levels and safety regulations in the kitchen to protect the team and visitors.
• Communicate clearly with the team so that high-quality meals are served on time.
• Stay up to date with new products, menus and promotions.

Required profile

• Ability to work under pressure in a busy kitchen and pull together as a team.
• Passion for delivering tasty, well-presented meals every time.
• Willingness to get stuck in, learn new skills and help out in different areas of the kitchen when needed.

What we offer

• Hourly pay of £8.00 to £12.21, with 30 hours scheduled per week.
• Pension contribution and the chance to develop your career through apprenticeships and training.
• 33% discount on food and drink at Greene King pubs, and 50% off at Greene King Inns and hotels.
• Employee assistance programme covering mental health, well-being, financial and legal support.
• Wage Stream, allowing access to wages before payday.
• Retail discounts, including up to 30% off at Superdrug.