Cook – Countryside Hotel & Events Venue

About the role

We are seeking an experienced Cook to join the kitchen team at a picturesque countryside hotel, restaurant and events venue near Bishop's Stortford. The role involves preparing high‑quality dishes using fresh, locally sourced ingredients for weddings, private functions and daily dining.

Key responsibilities

• Prepare and cook dishes to a high standard using fresh, locally sourced produce.
• Assist with the smooth day‑to‑day running of the kitchen.
• Maintain excellent food hygiene and presentation standards.
• Support the Head Chef and Sous Chef as required.
• Contribute to menu changes and daily specials.

Required profile

• Previous experience in a busy kitchen environment.
• Passion for producing quality food.
• Reliable, enthusiastic and a strong team player.
• Flexibility to work a variety of shifts, including evenings and weekends.
• Full UK driving licence and own transport due to the rural location.

Required skills

• Food preparation
• Cooking
• Food hygiene

What we offer

• £15.00 per hour, 20–40 hours per week.
• Opportunity to work with fresh, locally sourced produce.
• Friendly and supportive kitchen team.
• Excellent working environment within a well‑established venue.