Part‑time Commis Chef in Witham

About the role

We are looking for an enthusiastic Commis Chef to join our pub kitchen in Witham. You will help bring our menu to life, learning new prep techniques and supporting the team in a fast‑paced environment.

Key responsibilities

• Assist with food preparation and cooking according to menu specifications.
• Support the kitchen team in daily operations, including stock handling and station cleanliness.
• Maintain high standards of food safety and hygiene.
• Contribute to a smooth service flow during busy periods.

Required profile

• Experience in a similar kitchen role or a willingness to learn.
• Ability to work well within a team and follow kitchen procedures.
• Passion for delivering hot, high‑quality food consistently.

Required skills

• Food preparation techniques.
• Basic knowledge of kitchen equipment operation.

What we offer

• Competitive hourly rate of £13.
• Reliable part‑time hours contract with flexible scheduling.
• 30% discount across all Marston’s pubs, restaurants and hotels.
• Meal deal option (£4.50) during shifts.
• Career progression pathway towards Sous Chef.
• Access to wellbeing programmes, gym discounts, and other employee benefits.