Restaurant General Manager

About the role

As the Restaurant General Manager at KFC in Warrington you will be the front‑line leader responsible for delivering an outstanding guest experience while driving commercial performance. You will own all aspects of the restaurant, from people and culture to financial results and operational standards.

Key responsibilities

• Lead the restaurant team, set the tone and ensure daily operations run smoothly.
• Achieve and exceed sales, cost and service KPIs each shift.
• Recruit, train, coach and develop team members to raise performance standards.
• Manage rosters, stock control, inventory and reporting in line with company procedures.
• Maintain health, safety and brand compliance across the outlet.
• Create memorable guest moments that turn first‑time visitors into regulars.

Required profile

• Demonstrated experience managing a fast‑service restaurant or similar hospitality venue.
• Strong people‑leadership skills with the ability to motivate and develop diverse teams.
• Proven track record of meeting or surpassing financial and service targets.
• Excellent organisational abilities and attention to detail.

Required skills

• Leadership and team coaching.
• Operational planning and execution.
• Financial acumen – budgeting, cost control and KPI monitoring.
• Compliance with health, safety and brand standards.

What we offer

• Competitive salary between £38,000 and £42,000 per year.
• Full‑time permanent role with career progression within KFC UK.
• Supportive team environment and ongoing development opportunities.