Restaurant Team Leader

About the role

Join KFC in Edinburgh as a Restaurant Team Leader, overseeing daily floor operations and ensuring every guest leaves satisfied. You will set the pace, support your crew, and help the restaurant hit its performance targets.

Key responsibilities

• Lead the restaurant floor, coordinating staff and maintaining high service standards.
• Coach, support and develop team members to maximise their potential.
• Manage stock checks, shift planning and other back‑of‑house tasks to keep operations running smoothly.
• Monitor performance metrics and drive the team to achieve sales and service goals.
• Maintain a safe, clean and welcoming environment for guests and staff.

Required profile

• Proven experience managing teams in a fast‑paced environment.
• Strong people‑orientation with the ability to motivate and engage staff.
• Calm under pressure, able to make quick, effective decisions.
• Excellent communication skills and a customer‑focused mindset.

Required skills

• Leadership and team‑development abilities.
• Basic knowledge of inventory control and shift scheduling.
• Ability to use restaurant POS and scheduling software.

What we offer

• Competitive full‑time salary package.
• Opportunities for career progression within a global brand.
• Employee discounts and flexible shift patterns.
• Supportive work environment that values individuality.