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Sous Chef (Live‑in accommodation available)

N.E. Recruitment · Croydon

35,000 GBP/year 🇬🇧 English
Kitchen management Cost control

Job description

About the role

We are seeking a motivated Sous Chef to join a busy restaurant in Croydon. The role supports the Head Chef in delivering high‑quality service and offers live‑in accommodation if required.

Key responsibilities

  • Assist and support the Head Chef in daily service delivery.
  • Maintain high culinary standards using fresh produce.
  • Oversee kitchen operations, ensuring health and safety compliance.
  • Manage food costs and inventory control.
  • Coordinate weekend service periods, the busiest times for the venue.

Required profile

  • Previous experience as a restaurant chef, preferably in a sous‑chef capacity.
  • Experience in function or event catering.
  • Willingness to work weekends.
  • Eligibility to live and work in the UK.

Required skills

  • Kitchen management.
  • Food preparation with fresh produce.
  • Health and safety procedures.
  • Cost control and inventory management.

What we offer

  • Competitive salary of £35,000 per year.
  • Live‑in accommodation available if required.
  • Full‑time permanent position.

Questions fréquentes

Le salaire proposé pour ce poste est de 35k GBP par an. Le détail figure dans l'annonce.
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N.E. Recruitment

Croydon