Dishwasher – Kitchen Support

About the role

RH Hospitality is looking for a dedicated Dishwasher to support daily kitchen operations and maintain the high standards of cleanliness and organization that define our restaurants. The role is essential to delivering a seamless, world‑class culinary experience for our guests.

Key responsibilities

• Maintain a pristine kitchen environment by adhering to RH’s sanitation and organization standards across dish stations, storage areas, trash collection points and back‑of‑house spaces.
• Efficiently clean all plateware, glassware, silverware, cookware and utensils to support flawless service.
• Assist with daily food preparation, inventory organization and other cleaning tasks as needed.
• Develop a basic understanding of RH’s menu items and ingredients to better support kitchen operations.

Required profile

• Minimum 1 year experience in a high‑volume, full‑service culinary environment.
• Basic awareness of food safety standards.
• Legal authorization to work in the country of employment.
• Meets the legal age requirements for serving alcohol and performing kitchen duties.
• Flexibility to work weekends, holidays and variable shifts.

Required skills

• Food safety awareness.