Kitchen Staff – Flexible Shifts at Birmingham Airport

About the role

Join a friendly, high‑energy team at Birmingham Airport, preparing and cooking food while keeping the kitchen running smoothly. No prior experience is required – we provide full training and a supportive environment.

Key responsibilities

• Prepare, cook and present food to specification.
• Operate kitchen workstations such as grills, fryers and microwaves.
• Work collaboratively to meet time and quality targets.
• Follow food‑hygiene, allergen, health and safety standards.
• Maintain cleanliness with regular clean‑downs.
• Rotate stock and store food safely.
• Complete induction, role‑specific and refresher training.
• Contribute to continuous improvement initiatives.

Required profile

• Fun, enthusiastic and passionate attitude.
• Willingness to learn and stay calm under pressure.
• Reliable, friendly and a strong team player.
• Open to flexible shift patterns, including mornings, evenings, weekends and late finishes.

Required skills

• Grill operation
• Fryer operation
• Microwave operation
• Food hygiene compliance

What we offer

• Competitive hourly rate (£15.30 per hour).
• Free meal and drink while on shift.
• 20% discount on food, drinks and hotel accommodation for you and up to three guests.
• £1 extra per hour for midnight‑5:59 am shifts.
• Bonus scheme up to 19% of pay.
• Guaranteed‑hours and variable‑hours contracts.
• Paid holiday, free shares after qualifying period and loyalty rewards.
• Clear progression routes, apprenticeships and management academies.