Maintenance Manager – Multi‑site Hospitality
Côte Brasserie · Londres
Job description
About the role
We are seeking an experienced Maintenance Manager to lead maintenance operations across our UK estate, which includes restaurants, a support office and a central kitchen. This fast‑paced, hands‑on position works closely with operations teams, contractors and stakeholders to keep the estate safe, compliant and running efficiently.
Key responsibilities
- Manage reactive and planned maintenance across multiple sites.
- Oversee statutory compliance and preventative‑maintenance (PPM) schedules.
- Lead maintenance projects, refurbishments and technical upgrades.
- Manage contractor performance, KPIs and service‑level agreements.
- Monitor budgets, produce reports and identify cost‑saving opportunities.
- Act as the primary support contact for operational maintenance issues.
Required profile
- Multi‑site hospitality maintenance experience.
- Strong technical knowledge of HVAC, refrigeration, gas and catering equipment, building fabric and compliance.
- Experience using Computer‑Aided Facility Management (CAFM) systems.
- Excellent organisation, communication and stakeholder‑management skills.
- Commercial awareness with solid budget‑management experience.
- Full UK driving licence and willingness to travel.
Required skills
- HVAC
- Refrigeration
- Gas systems
- Catering equipment
- Building fabric
- CAFM systems
- Budget management
- Statutory compliance
- PPM scheduling
What we offer
- Opportunity to join a collaborative hospitality business with real ownership and impact across a nationwide estate.
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Published 1 day ago
Expires 1 month from now
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Côte Brasserie
Londres
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