Sushi Head Chef

About the role

Shanghai Me, a luxury Pan-Asian restaurant in London, is looking for an experienced Sushi Head Chef to lead its sushi operation. Working closely with the senior culinary team, you will take ownership of the sushi section, overseeing the preparation and presentation of sushi and sashimi while leading and developing your team. The role suits a passionate sushi specialist who wants to bring technical expertise, creativity and strong leadership to a premium, fast-paced kitchen.

Key responsibilities

• Lead and oversee the daily operation of the sushi section, ensuring quality, consistency and presentation.
• Prepare and execute high-quality sushi and sashimi dishes to Shanghai Me standards.
• Manage, train and develop the sushi team, maintaining a positive and professional kitchen culture.
• Ensure high standards of fish handling, freshness, portion control and product quality.
• Oversee daily mise en place, stock management and ordering.
• Maintain strict hygiene, HACCP and food safety standards at all times.
• Work closely with the senior culinary team to ensure smooth service and consistently high standards.

Required profile

• Extensive experience in sushi preparation and Japanese culinary techniques, ideally in a luxury restaurant, high-end hotel or premium hospitality environment.
• Previous experience as a Sushi Head Chef or Senior Sushi Sous Chef ready to take the next step.
• Exceptional knowledge of sushi, sashimi, fish handling and ingredient quality.
• Proven leadership skills, with the ability to train, motivate and develop a team.
• Strong organisational skills and the ability to maintain standards in a fast-paced, high-pressure environment.
• A genuine passion for Pan-Asian cuisine, craftsmanship and attention to detail; a hands-on approach and strong work ethic.
• Food Hygiene Level 3 certification is preferred.

What we offer

• Salary of £66,200 per annum plus tips.
• Excellent career progression opportunities.
• Ongoing training and development.
• Staff meals and dining discounts.
• The opportunity to work within a growing international hospitality group.