Chef in a busy pub kitchen

About the role

Join the kitchen team at Greene King’s Bears Paw pub in Frodsham as a Chef. You will be responsible for delivering high‑quality, tasty dishes in a fast‑paced environment while upholding the highest standards of hygiene and safety.

Key responsibilities

• Prepare, cook and present food that meets specifications and customer expectations.
• Maintain hygiene levels and safety regulations in the kitchen.
• Communicate clearly with the team to ensure meals are delivered on time.
• Stay up to date with new products, menus and promotions.

Required profile

• Ability to work under pressure in a busy kitchen and collaborate with the team.
• A passion for delivering tasty and well‑presented meals consistently.
• Willingness to learn new skills and help out in different areas of the kitchen.

What we offer

• Competitive hourly salary up to £13.25.
• Pension contribution.
• Career development and training across Greene King brands.
• 33% discount for you and 15% for loved ones on food and drink.
• Free employee assistance programme (mental health, financial, legal support).
• 50% discount for you and 25% for loved ones at Greene King inns and hotels.
• Referral bonus up to £1,500.
• Wagestream access to earnings before payday.
• Retail discounts up to 30% at selected partners.