Chef – Maypole Farm (Kempston)

About the role

Join the kitchen team at Maypole Farm, a Farmhouse Inns location, where you will create high‑quality dishes in a fast‑paced environment. Your passion for food and attention to detail will help maintain the brand’s reputation for generous portions and excellent standards.

Key responsibilities

• Prepare, cook and present food that meets specifications and customer expectations.
• Maintain hygiene levels and safety regulations throughout the kitchen.
• Communicate clearly with the team to deliver meals on time.
• Stay up‑to‑date with new products, menus and promotions.

Required profile

• Ability to work under pressure in a busy kitchen and support the team when needed.
• Passion for delivering tasty, well‑presented meals consistently.
• Willingness to learn new skills and assist in different kitchen areas.
• Sufficient spoken and written English to follow allergen controls safely.

What we offer

• Competitive hourly salary up to £13.75.
• Pension contribution.
• 33% staff discount (15% for loved ones) on all Greene King brands.
• Employee assistance programme covering mental health, wellbeing, financial and legal support.
• Enhanced family‑friendly maternity, paternity and menopause policies.
• Referral bonus up to £1,500.
• Wagestream – access to earnings before payday.
• Retail discounts, including up to 30% off at Superdrug and exclusive offers with Three Mobile.