Chef – Part‑time Fixed‑Term

About the role

Join Greene King’s kitchen team in Churchill (Poole) as a Chef on a part‑time, fixed‑term basis. You will be responsible for preparing, cooking and presenting dishes that meet the brand’s specifications and delight customers.

Key responsibilities

• Prepare, cook and present food to spec and customer expectations.
• Maintain hygiene standards and safety regulations throughout the kitchen.
• Communicate clearly with the team to deliver high‑quality meals on time.
• Stay up‑to‑date with new products, menus and promotions.

Required profile

• Ability to work under pressure in a busy kitchen and support the team when needed.
• Passion for delivering tasty, well‑presented meals consistently.
• Willingness to learn new skills and assist in different kitchen areas.

Required skills

• Basic food preparation and cooking techniques.
• Knowledge of kitchen hygiene and safety standards.

What we offer

• Competitive hourly rate up to £13.25.
• Pension contribution and access to employee assistance programmes.
• Discounts on food, drink and accommodation across Greene King brands.
• Opportunities for career progression and training within the group.